Caption: 1. Mike Hall and Audra Woods celebrating the anniversary at the new Chimayo Restaurant in Pontiac .2. Chef John Admamsky with poached shrimp and gaspatho (Check spell) vegetables and Chef owner Brain Polsyn with Marinated Mussels and Saffron Patatos at Chomayo.3. Exterior with staff at Chimayo Restaurant in Pontiac.
The front and back of this photograph are pictured below:
